This is a very promising young Barolo. Do give it a year or two in the cellar or decant it up to 24 hours ahead. "Licorice, cherry and tar notes mark this intense, chewy red, packed with sweet fruit midpalate that offsets the dense, dusty tannins. Shows fine integration and length, with the aftertaste echoing licorice, cherry, tar and mineral details. Best from 2019 through 2035. 200 cases imported."